Current location - Recipe Complete Network - Complete vegetarian recipes - There are many wild garlic on the mountain in the countryside. What are their effects and functions?
There are many wild garlic on the mountain in the countryside. What are their effects and functions?
Wild garlic should be known to many rural friends, and wild garlic is very popular. It is a kind of wild vegetable that I like very much. This is the function of this wild garlic.

What is wild garlic?

What is wild garlic? I believe many young friends don't know much about it. In fact, wild garlic is also white that we often see. There used to be a lot of it, but now it is not very common. White belongs to lily lily. The leaves are very similar to those we eat, and some smells are similar. It is distributed in most areas of our country, and Bai's vitality is very strong, which can grow in a very poor and growing environment.

What is the function of wild garlic?

The main function of whitening is its consumption value. Besides edible white, it also has certain medicinal value. In addition, because of its tenacious vitality, it can be used for greening, and whitening flowers also have certain value.

Edible value is mainly used as vegetables or seasoning vegetables. In our daily life, we often use bread and jiaozi's stuffing, or we can keep it with eggs, and some places will put it in porridge.

In terms of medicinal value, the whitening effect is still not small. Whitening has a certain temperature in the warmth of the stomach, and the gas broadens the chest and digests the rest. It is a beneficial Chinese herbal medicine. Interested friends can ask Chinese medicine students.

Because of the unique taste of white, many places began to grow in large-scale planting. It is easy to introduce white planting technology here.

First, you need to prepare seeds. At present, white seeds are easier to buy and usually sell in seed shops. With the sowing of seeds, more propagation methods are being used at present, and they can also be used to use plants, but the strains are not suitable for large-scale cultivation.

The most suitable planting time is at the end of July, and it needs to be completed before the end of August and reach the whole place. The germination of white seeds is relatively simple. First, you need to put the seed in warm water of 50 degrees, then take it out, then take it out and put it in an environment of 12 degrees for germination. Usually, you can plant it when the germination rate is over half.

The whole place is needed before sowing, and the organic fertilizer can be applied to about 3,000 kg per acre, using about 15kg of urea. Sowing is made. When sowing, pay attention to avoid the wind and avoid the seeds that are blown. After sowing, the reasonable watering work is carried out according to the soil. The soil in winter is placed in winter, and the water in winter can be carried out together, and the top hole can use biological or efficient nitrogen fertilizer. In addition, watering and pouring should be carried out in time after returning to green. White is usually divided into two seasons, which can be carried out in spring and autumn.