What are the home-cooked recipes? We have a lot of delicious food, but people's mouths are picky, so we have a variety of tastes to cater to the public, but we know that food is also very particular, so here are some home-cooked recipes.

What are the home-cooked recipes 1 Pepper tripe: Pork tripe needs to be boiled and marinated in advance, shredded, not too fine, stir-fried with pepper and ginger, stir-fried with tripe, pepper and garlic leaves, and stir-fried with salt, chicken essence, delicious flavor and other seasonings, which is delicious and delicious.

Hand-torn cabbage: choose flat cabbage, wash it by hand, put oil in the pot and heat it, add minced garlic and pepper and stir-fry, then pour cabbage, stir-fry over high fire, add appropriate amount of salt, sugar, delicious taste and balsamic vinegar, and stir-fry for a long time to ensure the taste of cabbage.

Stir-fry beef with green pepper: after the tender beef is marinated, stir-fry it with oil, then add oil, minced garlic, pepper and ginger, then add dried pepper and fry it a little, pour in beef and green pepper, stir-fry it with high fire, add appropriate amount of salt, chicken essence and stir-fry it out of the pot.

Stir-fried broccoli: cut broccoli into flowers, add salt bubble 15 minutes, remove the eggs on the surface, pour a proper amount of water into the pot to boil, add cooking oil and salt to ensure the bright color of broccoli, cook for three minutes, take out, stir-fry the oil and minced garlic in the pot, pour broccoli, add a little salt and chicken essence, stir-fry for a while, and serve.

Dried duck lettuce: Dried duck needs to be soaked in cold water in advance to get rid of the salty taste, then use a pressure cooker, add dried peppers, ginger slices and minced garlic, process the dried duck, then use a wok, add oil, minced garlic, ginger and pepper, first fry the lettuce, then pour in the dried duck, add appropriate amount of water and cook it together, add seasonings according to personal taste, and then cook it well.

Eggplant and green pepper: shred eggplant and green pepper, pour more oil into the pot, add minced garlic and stir-fry, pour shredded green pepper and eggplant, stir-fry over high heat, add salt and chicken essence, which is very delicious and can be served in a moment.

Pan-fried preserved fish: Spicy fish needs to be soaked in cold water for half a day in advance to remove the salty taste. Pour oil into the pot, add pepper, ginger, dried Chili and minced garlic and stir-fry, then add fish pieces, add some water and fry a little, then pour cooking wine, chicken essence, delicious taste, etc., and then take out the pot on medium fire.

Sauté ed Sausage with Cucumber: Slice the sausage and cucumber. It is best to peel the surface of cucumber at intervals. Add oil, minced garlic and ginger into the pot and stir-fry. Add sausage for a little while, then add cucumber, add a little salt, chicken essence and stir-fry for a few times.

Scrambled eggs with shredded carrots: shredded carrots, first stir-fry the eggs, put oil in the pot, stir-fry with minced garlic, pour shredded carrots and stir-fry a few times, add eggs, immediately add a little salt and chicken essence, which is extremely delicious, and then take out the pot for a while.

What are the home-cooked' recipes'? What are the practices of home-cooked recipes (changing dishes every day)

1, cake 2, tea eggs 3, sweet potato dumplings 4, fried meat with sweet beans 5, fishing for cuttlefish

1, pat cucumber 2, cold broccoli 3, stir-fried pork with water bamboo 4, stir-fried clams with double peppers 5, steamed eggs with tofu

1, boiled egg 2, two-color steamed egg 3, cake 4, cold preserved egg 5, fried shredded pork with double pepper

1, braised prawns 2, cold yuba 3, steamed clams with garlic mixed with double peppers

1, steamed fish 2, fried hen with ginger 3, fried beef with double peppers

1, boiled 3 fresh 2, curry fish balls 3, steamed cuttlefish 4, braised goose 5, garlic Flammulina velutipes 6, fried pork heart with double peppers.

Moist cake dish 1, seaweed 2, lentils 3, shredded carrot 4, oyster cake 5, shredded kidney bean 6, fried vermicelli 7, sausage cake 8, peanut powder 9, and shallots mixed with tofu.

1, stewed chicken soup with double bacteria 2, steamed perch 3, cold chicken breast with double silk 4, braised eggplant 5, fried vegetables with three fresh ingredients 6, braised chicken 7, fried meat with green pepper 8, laver and oyster pot.

1, cold bean curd stick 2, bean sprouts with beef tripe 3, vermicelli soup 4, dessert after dinner.

1, steamed squid rings 2, fried shrimps with leeks 3, fried chicken wings 4, fish head and tofu soup 5, braised fish 6, green vegetables.

1, squirrel fish 2, perch soup 3, steamed crab with thousand layers of tofu 4, shrimp with vermicelli back 5, braised mutton 6, bean sprouts with beef venetian blinds 7, salted chicken 8, and shredded pork.

1, flat soup 2, sauce chicken

1, chicken wings with cola 2, shredded potatoes with vinegar 3, sea bass soup with flowers 4, and fish heads with chopped peppers.

1, squirrel fish 2, emerald shrimp porridge

1, moonlight on the lotus pond 2, braised yellow bone fish 3, Sixi sushi

1, Japanese bean curd pot 2, braised chicken wings 3, braised goose 4, braised fish steak 5, pork belly chicken

1, Sanjun sparerib soup 2, cumin fried in the middle row 3, fried shrimp 4, beef louver with lentils

1, Danggui ribs soup 2, fried shrimp dumplings 3, sushi

1, fried rice with golden eggs 2, Dangshen black chicken soup

1, roasted meat dumplings 2, braised crabs with yellow wine 3, purple sweet potato sago.

1, cold broccoli 2, radish meatballs 3, steamed garlic 3.

1, steamed crab 2, cold snail 3, shrimp with vermicelli back

1, cold preserved eggs 2, chicken soup 3, fried shrimp with shallots 4, green vegetables

1, Flammulina velutipes with garlic 2, Braised Yellow Bone Fish 3, Cauliflower Ball Soup 4, Steamed Shrimp

1, curry shrimp rice 2, braised duck 3, potato chips 4, steamed eggs

1, salted egg porridge with shredded chicken 2, abalone with black bean sauce 3, steamed eggs with three colors 4, and baby dish with vermicelli.

1, steamed crab 2, steamed egg with minced meat 3, tea egg 4, Chinese yam sparerib porridge

1, shrimp balls with cheese 2, steamed razor clams 3, beef venetian with double peppers.

1, oil-sprinkled okra 2, bacon Flammulina velutipes 3, pork floss sushi 4, braised pork ribs 5, Sanjun ribs soup

1, minced tofu 2, fried clams with double peppers 3, large meat buns 4, poached eggs.

What are the home-cooked recipes? 3. Fried beef with coriander.

1, purple potato yam cake, 2, cheesecake, 3, clam stone sturgeon porridge, 4, Chongwu fish roll, 5, tea eggs.

Garlic eggplant

Boiled Sam sun, steamed tofu, stir-fried vegetables (not photographed)

Braised lion head, cold yuba, fried pork tongue, scrambled eggs with tomatoes and bone soup (not photographed)

Braised lion's head, cold yuba, cold preserved eggs, hot and sour potato shreds, steamed eggplant, braised eel, fried bitter gourd powder, pickled chicken feet and boiled live fish.

Salty porridge with white radish, clams, mushrooms and chopped green onion.

Instant noodles, meatballs, pork loin, shrimp, broth

Chrysanthemum bean curd skin, fresh shrimp squid bean curd pot, lion head, oysters, colorful scallop soup (not photographed)

Cauliflower, garlic clam vermicelli, scrambled eggs with tomatoes, pork belly with distiller's grains, and soup with three mushrooms and shrimps (not photographed).

Cauliflower, fried pork tendon, black-bone chicken soup, steamed eggplant

Boiled fish, dried bamboo shoots with plum vegetables, shredded hot and sour potatoes, fried fish rolls with bitter gourd, steamed shrimps, Japanese tofu eggs and scrambled eggs with loofah.

1, boiled three delicacies (I didn't cook spicy food, and the taste would be slightly worse, but it was still delicious after adding pepper to remedy it. )

2. Fried coriander with bean sprouts

3. Shrimp in sauce

4, fishing for pig mother dishes (wild vegetables, sour, especially delicious. )