Why do some people hate the taste of coconut milk?
Coconut paste is a mixture of shredded coconut and coconut powder, which is used as stuffing for cakes, moon cakes, bread, etc. and sprinkled on the surface of sugar-coated haws, bread, etc. to increase the taste and decorate the surface. The raw material is coconut meat, which is shredded or ground into powder, and then mixed after special drying treatment. Coconut paste itself is white, but the common coconut paste on the market is attractive and shiny golden yellow, which is because butter, egg liquid, white sugar, egg yolk and so on are added in the production process. Although this kind of coconut paste has better taste, stronger taste and richer nutrition, it is high in calories and should not be eaten too much at one time. Don't sprinkle this kind of coconut paste on candied haws. Coconut paste is extracted from coconut, which is the fruit of coconut tree in Palmae family and a typical tropical fruit. Hainan in China is rich in coconut. Coconut is shaped like watermelon, with thin exocarp and dark brown-green; The mesocarp is a thick fibrous layer; The inner peel is horny. There is a large cavity for storing coconut milk in the fruit. When it is ripe, coconut milk is stored in it, which is clear as water, sweet as honey, crystal clear and translucent, and it is an excellent product for cooling and quenching thirst. The more mature coconut fruit is, the more protein and fat it contains, which is unmatched by other common southern fruits. Coconut juice and coconut meat are rich in nutrients. Coconut juice is as clear as water and as sweet as honey, and it is sweet and delicious to drink; Coconut meat is fragrant, smooth and crisp, soft as cream, and can be eaten directly, or made into dishes, candied fruit or shredded coconut or minced coconut. Coconut kernels can be used in manufacturing processes. I think coconut milk smells delicious and attractive, but I hate it. In the final analysis, it is because of the taste of coconut. It is dry and sticky when chewed, and it is tasteless when eaten at the entrance. It is a pity to discard it.