Preparation materials: 400g chicken feet, appropriate amount of blended oil, appropriate amount of water, 70g grilled wing marinade, appropriate amount of sesame seeds.

1. The first step is to defrost the prepared chicken feet and set aside, as shown in the picture below.

2. After defrosting, pour 70G of grilled wing marinade, as shown in the picture below.

3. Add a little water and mix evenly, wrap it in plastic wrap, put it in the refrigerator, and bake it the next day.

4. The next day, place the chicken feet on the grill and brush them with a little oil.

5. Place in the middle rack of the oven, bake at 200 degrees for 25 minutes, as shown in the picture below.

6. After baking, take it out of the pan and put it on a plate, sprinkle some sesame seeds, and it is ready.