How long raw pork belly is cooked depends on the stew pot. Generally, it takes about 20 to 60 minutes for water to boil.

Cooking with electric pressure cooker: just choose the tendon file to stew automatically, which usually takes 20~30 minutes.

Cook in an ordinary pressure cooker: after SAIC, turn to low heat and cook for about 30~40 minutes.

Boil in an ordinary steamer: after the fire is boiled, it needs to be boiled on low heat for 50~60 minutes.

It is suggested to stew in an electric pressure cooker, which is relatively simple and easy.