Pay attention to cleaning when using the electric oven for the first time. Wipe the inside and outside of the oven with a clean wet cloth to remove some dust. You can bake in an empty oven at high temperature for a while, and sometimes white smoke may appear, which is normal. Pay attention to ventilation and heat dissipation after baking. The electric oven can be used normally after cleaning.
Before baking any food, it needs to be preheated to the specified temperature to meet the baking time in the recipe. It takes about 10 minutes to preheat the oven. If the preheating time of the oven is too long, it may also affect the service life of the oven. Be careful that the oven is heated to avoid burning. In addition to the high temperature inside, the shell and glass door are also very hot.
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The introduction of cake oven is as follows:
Be careful when opening or closing the oven door to avoid being burnt by the glass door. Always use the handle when putting the baking tray into or taking it out of the oven. It is forbidden to touch the baking tray or baked food directly with your hands. Do not touch the heater or other parts of the furnace cavity to avoid scalding.
The oven must be placed in a ventilated place. Don't be too close to the wall to help dissipate heat. Moreover, it is best not to put the oven near the water source, because the overall temperature of the oven is very high when it works, and it will cause temperature difference when it touches water. After each use, it should be cleaned after cooling. It should be noted that when cleaning the door and the shell of the furnace cavity, it should be wiped with a dry cloth, not washed with water.
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