Generally, multifunctional health pot will have the function of cooking tremella soup. After preparing the ingredients, adjust the health pot to the function of cooking tremella soup, and the health pot will automatically help you cook it. You don't need to adjust the time. If your health pot doesn't have the function of cooking tremella soup, you need to adjust the time yourself, usually 40-60 minutes. During this period, add appropriate water according to the proportion of tremella, and always pay attention.
Healthy pot boiled tremella soup
So how to cook tremella soup to taste good?
It is suggested that you can put more ingredients to make tremella lotus root soup, which is nutritious and tastes very good.
First of all, choose the right tremella. You can choose the ugly ear. The ugly ear is an excellent variety of tremella, and the cooked taste is better than that of ordinary tremella. Choose a dry ugly ear, cut it into one third, and soak it in water in advance. Pay attention to more water, and try to immerse the ugly ear.
Then, select some peach gum and honey locust rice and soak them in water for about 14 hour. You can soak them the night before cooking the tremella lotus seed soup.
After that, remove the yellow root of the soaked ugly ear, cut it into small pieces, remove the impurities in the peach gum and the hard part in the center, cut it into small pieces, clean it, and clean the honey locust rice, then put it together in the health pot, pour in a proper amount of water (you can pour more), then add some rock sugar, adjust the health pot to the corresponding function, and add some medlar and jujube slices to it after cooking almost.
After cooking, it is best to stew it again, so that the taste of tremella lotus seed soup will be better, and the health pot can be adjusted to keep warm. After that, the nutritious and delicious tremella lotus seed soup will be ready.