Ingredients: 800g trotters;

Accessories: soy sauce, mushrooms, medlar, ginger, rock sugar, cooking wine, rice vinegar.

Pork feet seasoned with soy sauce

1

Cut pig's trotters and wash them first.

2

Wash pig's trotters with clean water.

three

Prepare ginger, mushrooms and medlar.

four

Put pig's trotters, shiitake mushrooms and Lycium barbarum into a pressure cooker, add proper amount of cooking wine, soy sauce, rice vinegar and crystal sugar, stir well, and then press for 10 minute after boiling over high fire.

five

Beauty and beauty, nutritious braised pig's trotters are finished.

skill

Pig's trotters make water first.