Question 2: What kind of snacks can be made with coconut milk? 1. Prepare the ingredients
2. Separate the egg whites and yolks into clean, dry containers with no oil or water, cut the pistachios into small pieces, and sift the flour once
3. Add sugar to the egg whites in three batches, and beat the whites with an electric mixer on medium-high speed until the whites reach 8 points, and then the whites will have two small, curved, elastic peaks. The two curved down the elastic small hook. The beaten meringue put in the refrigerator and set aside
4. egg yolks with sugar with an electric whisk to beat
5. add vegetable oil and beat well
6. add coconut milk and beat well. Preheat the oven at 140 degrees
7. Sift the low-flour into the egg yolk paste again
8. Use a rubber spatula to mix the flour and egg yolk paste carefully, there are small particles should be pressed open and mixed well, the state of the egg yolk paste as shown in the picture, to be delicate
9. Take out the meringue, with a rubber spatula, pour digging into a third of the egg white frosting into the egg yolk paste, cut and mix evenly
10. The remaining meringue, cut and mix until uniform, no large pieces of egg white, uniform color
11. Cake paste state as shown, fine and uniform
12. Pour into the hollow mold, pour a layer of sprinkled a little bit of pistachio crushed. Pour a layer and then sprinkle a little until sprinkled
13. After pouring the cake batter on the surface sprinkled with a layer of fine coconut, into the oven to bake for 30 to 35 minutes
14. out of the oven and immediately inverted buckle, cooled after the demolding
Question 3: What can be done with qq sugar and coconut flour pastries qq sugar and coconut flour can be done with coconut-flavored jelly ah.
Question 4: How to make coconut pastry Coconut cake
Ingredients:
Coconut flour, whipped cream, eggs, glutinous rice flour, rice flour, sugar in moderation.
Simple family practice:
1. Eggs whisked until foamy and small foam can be set aside.
2. Mix the eggs, coconut flour and glutinous rice flour and rice flour (ratio 1:1), sugar, and then pour into the container.
3. Put into the steamer to steam (no steamer, use the pot to steam), steam until cooked through, the specific time to steam depends on the amount you do.
Ingredients
75 grams of Japanese pectin powder, 1 can of whipped cream, 5 egg whites, 200cc of water
Methods
1. Eggs remove the yolks, take the egg whites and beat them until foamy.
2. Boil cold water and turn to low heat, Japanese pectin powder and a little water, sugar mix, pour into the boiling water and stir well, set aside to cool.
3. 1 of the egg white, add whipped cream and mix well and pour into the mold, and then into the refrigerator for 30 minutes until solidified.
Question 5: When making desserts such as coconut jelly, which requires coconut, can I use coconut flour instead? Will it be too sweet?
Question 5: When making desserts, such as coconut jelly, which requires coconut flour, can I replace it with coconut flour? I have an oven at home but I don't have a whisk ~ I hope I can make some cookies or something 10 points I'll send you three pictures
Question 7: How to make coconut ball snacks Ingredients for coconut ball snacks
Egg whites Four
Shredded coconut 720 ml (measured in cups)
Flour Six tablespoons
Granulated sugar 120 g
Coconut balls How to make the snacks
Beat the egg whites until foamy, then add the sugar and beat for five minutes
Then pour in the shredded coconut, flour, and mix well
Preheat the oven to 180 degrees Celsius
Line a baking sheet with baking paper, wet your hands, and put a spoonful of batter in your hands and shape into balls
Bake at 180 degrees Celsius for 15 minutes or so.
Question 8: What can be done with chocolate sauce snacks can be blended with coffee to drink, the flavor is good. I just saw a bottle in front of someone's store the other day, a hot brain to buy, and then do not know what to do what snacks good, temporarily on the coffee, have drunk down half a bottle.
In fact, do ice cream, pudding can use some. When baking bread, cookies, less water, and then add some sauce can be, it is best to do one of the sandwich layer, prevented in the surface, if, due to the deep color is not easy to observe the degree of baking.
Question 9: What is the use of other parts of the coconut in addition to the juice can be drunk. Food
Unripe coconut juice is an important beverage in the coconut production area. Coconut juice can be drunk directly or fermented into coconut wine for drinking. As the juice of a picked coconut gradually diminishes, you can judge how long it has been stored by how much juice it has. The longer a coconut is stored, the less juice it has. Coconut meat can be eaten raw. Sun-dried coconut meat is used as an ingredient in the refining of coconut oil and can also be used in cooking.
Coconut oil protects the skin from the sun. It is therefore used in cosmetics, such as in soaps and shampoos.
Coconut milk is obtained by mashing coconut meat in hot water and then winnowing it out through a piece of gauze. It is a thick, aromatic, milky liquid. The remaining fiber-containing residue is generally used as feed. In the coconut producing areas local people use small industries to make coconut milk. After heating and sterilizing the coconut milk is exported. Coconut milk is used in cooking, soups, sauces and cocktails.
RAW MATERIALS
The tough, hard fibers that surround the coconut kernel can be used to weave mats, carpets, stuffed into mats and used as insulation. Coconut shells can be used as cups and are also very good for fuel. Charcoal made from coconut shells makes good charcoal.
More exotic uses
Because the sound of a horse's hooves is quite soft, the sound of hooves in movies is usually dubbed in later, often by tapping on coconut shells. In Monty? Payson's movie Monty Python and the Holy Grail the artist hilariously does this, with the knights all doing the riding instead of riding, while their shield-bearing squire roots behind them and knocks on coconut shells.
Coconut water is similar in composition to human body fluids and is almost sterile until the coconut is opened, so in an emergency if a patient loses a lot of blood and there is no serum, coconut water can be injected directly into the patient's veins like sterile saline. Coconut water is also good for diarrhea patients because it is easily absorbed by the human body.
Fun Fact:
It has been reported that the number of people killed by falling coconuts each year (about 150) is much higher than the number of people killed by shark attacks (about 10), but the reliability of this statistic has yet to be confirmed.
The largest crab in the world is the coconut crab, which also likes to eat coconuts. Large coconut crabs are able to pinch open coconuts with their claws.