Auxiliary baking soda, a little spiced powder, a little salt.

Fried steps of Sophora japonica cake

1. Wash and drain the tender Sophora japonica flowers;

2. Add eggs, spiced powder, salt and a small amount of baking soda to Sophora japonica, and add a small amount of water as appropriate, and mix well;

3. Add proper amount of flour and stir evenly to form batter;

4. Brush a thin layer of oil in the pot, spread the batter into the pot and fry it slowly on low heat; I use heart-shaped fried eggs, otherwise I can fry them directly in the pan.

5. After the bottom is browned, turn over and continue to fry the other side on low heat, and then fry both sides.