Steeping method of macaroni

Materials: 100g of macaroni, water, olive oil

1, first of all, first of all, prepare the appropriate amount of macaroni, here prepared 100g of macaroni.

2, hot pot of water, turn on the high heat to boil the water, and then put the macaroni into the pot.

3. Stir from time to time to prevent it from sticking to the pan, either with chopsticks or a spoon.

4. Cook on high heat for 6-8 minutes, then simmer for 3-5 minutes.

5, after cooking, fish out the cold water to wash, put in a basin, put some olive oil, so as not to macaroni stick.