Pineapple 1000g rock sugar 250g

200 grams of sugar and half a lemon.

Steps of pineapple jam (fruit tea)

1.？ The pineapple was diced.

2.？ Add crystal sugar, sugar and lemon juice and marinate for more than 2 hours.

3.？ Boil the pickled fruit in a pot, first collect the juice with high fire, and then turn to low heat.

4.？ Boil to 104~ 105℃, turn off the heat and take out.

5.？ Put it upside down in a bottle and let it cool.

6.？ Just put a good expression on it.

skill

In order to ensure the sweet and sour taste, the amount of sugar should be reduced.