An overview of the difference between desalted whey powder and raw cow's milk is as follows

Whole cow's milk is produced from pure milk, which basically maintains the original nutrients in milk. Skimmed whey powder in the production process, the first to separate and remove the fat, and then dried with skimmed milk concentration.

The fat content of whole cow's milk is more than 26%, and the energy is higher. Skimmed milk powder has a fat content of less than 2.0% and a lower energy content, making it suitable for the elderly and people with high blood cholesterol. Compared with whole cow's milk, skim milk powder has a relatively long storage period.

Desalted whey powder is specially processed raw milk. The processing removes minerals and water from the raw milk and adjusts the proportion of protein in the raw milk for better absorption by the baby. Raw cow's milk is a novel kind of milk, rich in lactoferrin, which helps to enhance physical fitness and memory. It is suitable for children, adults and the elderly, but not for babies.

Desalted whey powder is usually added to milk powder, which retains the nutrients in cow's milk and removes the ingredients that babies cannot absorb. Raw milk is the new untreated milk that needs to be boiled and consumed.