Hello! Chicken nuggets can be eaten in too many ways, ah, a: potato stew chicken nuggets:/mypoco/myphoto/20080102/391117720080102112335095_640.jpg main ingredients: chicken, potato seasoning: salt, cooking wine, soy sauce, green onions, oil, dry chili peppers, ginger practice: 1. Chicken cut into cubes, with salt, cooking wine, soy sauce, green onions, mixing well and marinated for 15 minutes 2. 2. potatoes peeled and cut into small pieces 3. pot of hot oil, put onions and ginger, put the chicken pieces stir-fry until the chicken pieces of color, most of the water disappeared, put the soy sauce and potato pieces stir-fry for 2 minutes. 4. add water, put salt, high heat boil, low heat and slowly simmer for 20 minutes, turn the heat to medium plus a few dry chili to collect the soup on it! Second: dry-fried chicken:

Main ingredients: chicken breast 800 grams of seasoning: 20 grams of pepper, anise 5 grams, chili (red, sharp, dry) 20 grams, 15 grams of green onions, 10 grams of ginger, 20 grams of vegetable oil practice: 1. chicken breast cut into pieces, with the right amount of salt, cooking wine flavor; 2. frying pan put on the fire, put the right amount of salad oil, heated to seventy; 3. will be a good flavor of the chicken into the pan over medium heat, deep-fried to the surface of the golden brown, and frying, and then the surface of the chicken, the chicken is not a good choice, and then the chicken will be fried. The chicken pieces, fried until the surface of the golden brown, fish out for use; 4. frying pan put two spoons of oil (not too much), into the pepper, ginger, stir fry until fragrant; 5. and then into the chicken pieces, star anise, and then onion, dry red pepper, stir fry with medium heat; 6. stir fry until the chicken pieces of dark color, numbness, spicy flavor out, put salt, monosodium glutamate out of the pot on the good. Three: Coke chicken nuggets: /webedit/uploadfile/200782713144437.jpg Main Ingredients: chicken thighs 600 grams of seasoning: 350 grams of Coke, 60 grams of soy sauce, 15 grams of sugar, 20 grams of green onions Practice: 1. chicken thighs washed, and with a knife cut two slits to facilitate the flavor; 2. oil open, add sugar, a little bit of the chicken wings slid down the edge of the pan into the oil frying; 3. turn in time, such as the outer skin after the brown, and then pour into the cola and other seasonings, small fire simmering burn; 4. when the cola is almost simmering, you can get out of the pot 5. sprinkle a little green onion on the table. Thank you!