Salt 250g, ginger, pepper, cooking wine, potato fruit150g onion, garlic, dried pepper and vinegar.

1. Soak the dried potatoes in clean water for two hours.

2. Wash and chop the trotters and put them into the pot.

3, add the right amount of water, the fire to boil.

4. Add ginger, garlic, peppers and dried peppers.

Step 5 add a little vinegar

6. After the trotters are stewed for half an hour, add the dried potatoes and stew for another half an hour.

7. Add garlic seedlings before cooking.