The correct usage of chicken blood vine in water is:Dosage for internal use, decoction, 10-15g, large doses can be used up to 30g; or steeped in wine. It is not advisable to exceed 30g, or it will cause harm to the human body. (According to the answer of the doctor's consultation)

Benefits of Chicken Blood Vine: Chicken Blood Vine used as a kind of traditional Chinese medicine has a very good blood circulation as well as the efficacy of moving qi to support the wind, especially the role of soothing the tendons and activating the blood is very good. Modern medical research has found that the chicken blood vine contains a large number of phenolic substances, sugars, resins and amino acids, scientific use can be very good health care. Traditional Chinese medicine believes that chicken blood vine is warm and bitter, for the liver, heart meridian and kidney meridian health care is very good, can effectively treat rheumatism and paralysis, blood atrophy, menstrual disorders, and numbness and paralysis of the situation.

Unsuitable for people: Chicken blood vine as a kind of traditional Chinese medicine naturally need to be used to treat the symptoms of the disease, due to the different nature of the medicine and the disease, not all patients can use chicken blood vine. Experts tell us that the daily use of chicken blood vine must not be able to contact the patients of Yin deficiency and hyperthermia, this type of patients if you take the warm chicken blood vine, then the disease will be aggravated is not conducive to good health.

Growing environment: Chicken blood vine has a wide range of planting in China, especially in Fujian, Gansu, Hubei, Guangdong and Guangxi, etc., and also planted in Vietnam and Laos and other countries. Generally, it grows at an altitude of about 2,500 meters, such as bushes, streams and mountain slopes are common places.