Duck gizzard, 1/2 green peppers, 1/2 red peppers, 1/2 onions, 2 cloves of garlic, 2 parsley, 2 teaspoons of olive oil, 1 teaspoon of seafood soy sauce, 1 teaspoon of cumin powder.

working methods

1 .. Wash duck gizzards with clean water.

2. Boil the water in the pot, and add the duck gizzard after the water is boiled.

3. Blanch the water for two minutes, remove the duck gizzard, wash it with water again, and remove the floating foam.

4. Wash duck gizzards and slice them

5. Shred green and red peppers, onions and ginger.

6. Heat the pan and add a little olive oil.

7. When the oil is hot, add onion and shredded ginger and saute until fragrant.

8. Add duck gizzards

9. Stir well and add shredded green and red peppers.

10 .. Stir well and add seafood soy sauce.

1 1 ... prepare cumin powder.

12 .. stir well, turn off the fire, add cumin powder and stir well.