1, the classic flavor:

Braised beef noodles, braised pork ribs noodles, braised pork ribs noodles with scallions, spicy beef noodles, shrimp and fish plate noodles, stewed chicken noodles with mushrooms, beef noodles with sauerkraut, sauerkraut and chicken noodles, hot and sour beef noodles, shredded pork noodles with snow shoots, beef noodles with popping peppers, beef noodles with pickled pepper, chopped pepper and pork ribs noodles, chicken noodles with wild peppers, pork ribs noodles with tomato bamboo shoots and dried pork noodles with marinade, and beef noodles with marinade.

2, good taste flavor:

Snow vegetables and shredded pork noodles, braised spare ribs noodles, green onion roasted spare ribs noodles, the original cup of chicken soup noodles, popping pepper beef noodles, pickled pepper beef noodles, chopped pepper spare ribs noodles, wild mountain pepper chicken noodles.

3, Jiangnan food flavors:

Tomato dried bamboo shoots and spare ribs noodles, yellow fish noodles in soup with snow vegetables, dried bamboo shoots and old duck noodles in pot, dried bamboo shoots and roasted pork noodles, buckwheat noodles with dried plums, noodles with shredded pork in fish and pickled peppers, noodles with pickled peppers and beef, noodles with pickled carrots and duck soup, noodles with pickled vegetables and beef, and noodles with pickled cowpeas and spare ribs.

4. Eight flavors of noodles:

Mixed-sauce noodles with double-pepper sauce, stir-fried noodles with shredded pork and fish flavor, noodles with scallion oil, noodles with zhenzhuan deep-fried sauce, and noodles with spicy meat sauce.

5, Noodle Buster flavor:

Braised beef noodles, spicy beef noodles, spare ribs noodles in soup, emerald shrimp noodles, scallion beef noodles, fat beef hot pot noodles, pickled pepper beef tenderloin noodles.