Two lobsters One clove of garlic

One small onion 2g of ginger

Steps for Steamed Garlic Lobster

1. Two fresh lobsters, buy them with the trouble of the shopkeeper to clean them, including cutting open the hard backs of the lobsters.

2. Come back and wash again.

3. chopped garlic and ginger.

4. Stuff the chopped ginger and garlic into the previously cut lobster backs and place in the steamer.

5. Add cold water to the pot, bring the water to a boil over high heat and then steam for 12 minutes.

6. Sprinkle some green onions before serving.

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