As a Yunnanese, here are my recommendations for the top 10 specialties in Kunming.

Flower Cake: stuffed with fresh roses, jasmine and other flowers, baked with fresh flavor and aroma.

Xuanwei Ham: Yunnan specialty, high-quality pork as raw material, cured, smoked and made of tender meat, rich flavor.

Pu'er Tea: Yunnan origin, superior natural conditions, Pu'er tea growth is unique.

Small grain coffee: rich fruity flavor, mellow taste, the choice of coffee lovers.

Wenshan Panax ginseng: known as the "Southern Magic Herb", it has the effect of activating blood circulation, removing blood stasis, reducing swelling and relieving pain.

Cordyceps: Yunnan's most valuable traditional Chinese medicine, nourishes and strengthens the body, benefits the qi and nourishes the blood.

Scalliphyllum: Yunnan specialty seafood with delicious meat and rich nutrition.

Soybean Skin: high-quality soybeans as raw materials, processed through multiple procedures, delicate taste, rich in nutrients.

Milk cake: fresh milk as raw material, fermentation, coagulation, drying and other processes, unique taste, rich in nutrients.

Wild mushrooms: Yunnan wild mushrooms are rich in resources, with a wide variety of flavors.