Coconut Green.

Coconut green, also known as green coconut, has a shorter fruiting cycle than yellow coconut, and the coconut water is sweet and refreshing. Coconut water is sweet and refreshing. Coconut green is the freshest of the freshly-picked fruit, and the flesh has the most creamy flavor, and the flesh is generally thin and thick, which is more suitable for making coconut jelly and coconut chicken soup than the old coconuts (hairy coconuts).

Coconut chicken soup

Chicken, coconut meat, both are very nourishing, with the way to deal with the soup, the complementary effect is more significant, suffering from a cold cough, you may want to eat some coconut meat, can play a cough, phlegm effect.

Coconut and chicken stew to eat, on the spleen and stomach fatigue, limb weakness, physical weakness can play a certain role in tonic. In the book have seen: coconut in the addition of winter melon seeds can be diarrhea lung fire, clear and tonic yellow ear can neutralize the warm and dry coconut, suffering from cold cough eat some coconut, can play a cough, phlegm effect, so it can be seen that the coconut is really a dual-use medicinal and food products.

The above can be found on ? Baidu Encyclopedia - Coconut Green