Lentils are good insects, do not sprinkle some pesticides is not good to grow, in addition, the lentil itself contains some toxins, but love to eat lentils are also more people. Therefore, lentils are to be carefully cleaned before cooking. The following mom net encyclopedia will bring you the cleaning method of lentils.

1, you can first tear the lentils to remove the old tendons, and then shine a light on the bright light, tear off the part of the bugs;

2, the lentils in two and tear it into two halves;

3, and then rinse with water twice;

4, and then soak the lentils in concentrated salt water, about 10 minutes;

5, and finally rinse two more times can be filtered and ready to go down to the pot! pre-processing.

Tips:

The strong salt water can bleach out pesticide residues, dry pan fried lentils can break down the lentil saponin, so that the processing of lentils can be safely eaten.