glutinous rice flour

100g

Kidney bean stuffing

100g

condiments

Moderate warm water

Practice of glutinous rice bean bag

1

The glutinous rice flour is ready.

2

Add a little warm water and knead into dough.

three

Wake up 10 minutes.

four

Tear off a small piece of noodles and pull it into dough.

five

Add kidney bean stuffing.

six

Wrap it. In order to prevent the pot from sticking, the steamer is covered with drawer cloth and the bean bags are arranged evenly.

seven

Steam on high fire for ten minutes.

eight

Sweet bean buns are out of the pot!

skill

1: Be sure to stir the dough with warm water.