Beef brisket is a strip of fat and lean meat located under the ribs of the beef belly. It is suitable for braised and stewed.
10. Shiquan Nourishing Beef Brisket
Materials: Beef Brisket, White Radish
Medicals: Angelicae Sinensis, Codonopsis Shen, Wolfberry, Gastrodia, Astragalus, Huaishan, Eucommia, Cistanche deserticola, Morinda citrifolia, Cynomorium cynomorium
Seasoning: salt, MSG