Ophiopogon japonicus -Gav. It belongs to Ophiopogon of Liliaceae, and its tuberous root is used as medicine.

Ophiopogon japonicus (14). Function of nature and taste: sweet, slightly bitter, cool in nature, nourishing yin and promoting fluid production, moistening lung and relieving cough, clearing away heart fire and relieving annoyance. Indications: fever, irritability, thirst, dry throat and lung heat, cough and tuberculosis. Location: Sichuan, Zhejiang. Ophiopogon japonicus is distributed in most provinces except Northeast China. Ophiopogon japonicus is distributed in Jiangxi, Anhui, Zhejiang, Fujian, Sichuan, Guizhou, Yunnan, Guangxi and other places.

Liliaceae perennial herbs, tufted, about 30 cm high. The leaves are clustered, slender, dark green and shaped like leeks. Flowering stems are born from leaves, and the flowers are small and lavender, forming racemes. The fruit is a berry, spherical, and dark green or dark blue at maturity. Rhizomes are short and have many fibrous roots. In the middle or top of some fibrous roots, they often expand into spindle-shaped fleshy roots, that is, medicinal Ophiopogon japonicus.

I like warm and humid climate. Plants with slight cold tolerance and low temperature of-10℃ in winter will not be damaged by freezing, but their growth and development will be inhibited, thus affecting the growth of root tuber. Although it can grow well in mountainous areas or north China where the temperature is low all the year round, its tuberous roots are small and few. Should be slightly shaded, under strong sunlight, leaves turn yellow, which is not conducive to growth and development. However, if it is too shaded, it is easy to cause the overground part to grow in vain, which is also unfavorable for growth and development. Drought and waterlogging have significant adverse effects on the growth and development of Ophiopogon japonicus. Loose, fertile and well-drained soil, sandy loam, sandy and cohesive soil are not suitable for planting Ophiopogon japonicus. Avoid continuous cropping, rotation takes 3-4 years. Ophiopogon japonicus has a long growth period and a short dormancy period. Rooted in/kloc-0 twice a year: the first time was before July, and the second time was in 9-11month. [ 1]

Detailed map of Ophiopogon japonicus

Main sources: Zhejiang and Sichuan.

Classification of families and genera

Field: the plant kingdom in the plant kingdom

Phylum: Ophiopogon, angiosperm, about to mature.

Class: monocotyledonous Liliaceae

Objective: Liliales.

Family: Liliaceae

Genus: Ophiopogon japonicus.

Latin name: Japanese wild rice.

The following contents of plant morphology are provided by China Plant Image Library (Institute of Botany, Chinese Academy of Sciences), and participate in editing the whole plant, rhizome, flower and fruit of Ophiopogon japonicus.

Edit the name of Chinese medicine in this paragraph.

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In the prescriptions of cinnabar mixed with Ophiopogon japonicus, Ophiopogon japonicus and Ophiopogon japonicus are written. Removing impurities from the raw materials, cleaning, and drying in the sun. Bake Ophiopogon japonicus, wash it, and fry it with slow fire until it is slightly yellow. Slow cold and nourish yin without getting tired of the stomach. Zhu Maidong is also known as Zhu Cundong, Chen Maidong and Chen Cundong. In order to clean Ophiopogon japonicus with a little water, cinnabar powder is evenly sprinkled on it to make it adhere to Ophiopogon japonicus. Tending to calm the nerves. Fresh Ophiopogon japonicus is washed and used as medicine.

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Zhejiang Ophiopogon japonicus: also known as Hangzhou Ophiopogon japonicus and Guangzhou Ophiopogon japonicus. It was produced in Jianqiao, Hangzhou, Zhejiang, and later it was produced in Zhejiang. The quality is the best, and it is an authentic medicinal material. Location: Yuyao, Zhejiang, Hangzhou, Cixi and Xiaoshan.

Sichuan Ophiopogon japonicus: also known as Chuandong, mainly produced in Mianyang, Sichuan, with Ophiopogon japonicus produced in Fujiang alluvial plain as the top grade, also known as Fucheng Ophiopogon japonicus, sold all over the country and exported.

Lian Xin Ophiopogon japonicus: People who don't take their hearts away. Ophiopogon japonicus: for those who take away their hearts. They are big and fat, translucent, soft, yellow and white, fragrant, sticky to chew, and dry without roots.

Drug source

This product is the dried root tuber of Ophiopogon japonicus. Liliaceae. Dig a pit in summer, clean it, repeatedly expose it and pile it up to 70% to 80% dry, remove the fibrous roots and dry it.

Root. The leaves are clustered at the base, long and narrow, with a length of 10 ~ 30 cm, and the width varies with varieties. The flower stems are often lower than the leaves, slightly bent and drooping, and there are lavender racemes and peanut-like inflorescences under the bracts. Each bract has 1-2 flowers, and the flowering period is May-August. Fruit blue. This product is the dried root tuber of Ophiopogon japonicus. Liliaceae. Dig a hole in summer, clean it, rub it repeatedly in the sun, pile it up until it is 70% to 80% dry, remove the fibrous roots and dry it.

Features: the product is spindle-shaped, slightly pointed at both ends, with a length of 1.5 ~ 3 cm and a diameter of 0.3 ~ 0.6 cm. The surface is yellow-white or yellow-white, with thin longitudinal stripes. Flexible, yellow-white in cross section, translucent, central columnar ...

Question 2: What is Ophiopogon japonicus? What's the difference between Ophiopogon japonicus and Ophiopogon japonicus? Ophiopogon japonicus is a kind of traditional Chinese medicine, some people call it Ophiopogon japonicus, which belongs to a green herb and has good medicinal value. Chinese medicine believes that Ophiopogon japonicus is cool, which can play a good role in relieving cough, moistening lung, clearing heart and nourishing yin after taking it, and has a good health care effect on the body.

There are many ways to use Ophiopogon japonicus. In addition to decoction, one of the most common ways is soaking in water. This method is not only simple to make, but also can make the body absorb nutrients better, killing two birds with one stone. The specific effects of soaking Ophiopogon japonicus in water are as follows:

Question 3: Is Ophiopogon japonicus Ophiopogon japonicus? Yes

Ophiopogon japonicus, also known as Ophiopogon japonicus, is the root tuber of Ophiopogon japonicus in Liliaceae. It tastes slightly sweet, bitter and cold. Sweet and sour, bitter and bitter, cold and cool. Return to lung, stomach and heart meridian.

Question 4: What is the efficacy and function of Ophiopogon japonicus? 1 Ophiopogon japonicus has the effect of nourishing yin and moistening lung. Regular consumption of Ophiopogon japonicus can regulate your spleen and stomach, solve constipation and improve insomnia. If you often cough with tuberculosis, you can also try Ophiopogon japonicus. 2 Use Radix Rehmanniae, Radix Ophiopogonis and Radix Scrophulariae 15g, decoct with water once a day, and you can solve your constipation troubles. This is one of the effects and functions of Ophiopogon japonicus. 3 Use 45 grams of Ophiopogon japonicus, add 30 to 40 ml of water, and decoct. 3 to 18 months, which has a good conditioning effect on treating coronary heart disease and angina pectoris. 4 Take 9 grams of Radix Astragali and Radix Ophiopogonis, 65,438 00 grams of Radix Codonopsis, Rhizoma Polygonati and Phyllostachys pubescens, and decoct them in water, once a day/kloc-0. This can play a role in treating chronic gastritis, which is also one of the effects and functions of Ophiopogon japonicus. 9 grams of Ophiopogon japonicus, 9 grams of Tianmu, 9 grams of Bulbus Fritillariae Cirrhosae, 9 grams of Stemona, 9 grams of Radix Asparagi, 9 grams of Anemarrhena asphodeloides and 65,438 grams of Radix Adenophorae are decocted in water once a day to treat acute bronchitis and chronic bronchitis. 6 Ginseng Radix, Ophiopogon japonicus each 65438 00 g, Schisandra chinensis 6g, decocted in water. Drink 2 doses a day. This is good for treating sweating, palpitation and palpitation in summer. These are the effects and functions of Ophiopogon japonicus. Ophiopogon japonicus is not only a medicinal material, but also a food. When we want to use Ophiopogon japonicus as food, we must know the diet of Ophiopogon japonicus, which is a kind of protection for health.

Question 5: What kind of plant is this? Ophiopogon japonicus This is Ophiopogon japonicus and Ophiopogon tenuifolia. In fact, there are many varieties of Ophiopogon japonicus, including Ophiopogon japonicus, Ophiopogon japonicus in Phnom Penh and Ophiopogon japonicus. Mainly used in parks, squares, communities and other green spaces. It does not wither in winter, but some leaves will wither in metabolism. It mainly uses roots to reproduce, without artificial cultivation, and has strong vitality. It also has seeds. Black seeds are as big as red beans.