You can't add water to the whole beer. The chicken made in this way is very fragrant, but it won't smell of wine and the chicken won't come apart. If you cook a lot of chicken, you can add more beer.

Because only after beer is put, the final taste will be more authentic, but there is no specific requirement for beer, but don't put too much beer, otherwise it will taste like beer and taste bad.

Introduction:

First, chicken can't be cooked in the pot. If you want to remove the above knowledge, soak it in cold water, so that the chicken is fresh and tender, neither old nor firewood. The second time you go to the oil pan, fry the chicken in the pan first, dry the water on it, and then season it, so that the chicken will taste better!