1, dried squid appropriate amount, pork bone appropriate amount, green beans appropriate amount, honey dates appropriate amount, lotus root appropriate amount, ginger appropriate amount.

2, the mung beans soaked in water, dried squid soaked in water for 10 minutes. Soak at the same time for the pig bone washing and flying water that is, put the cleaned bone or meat into the boiling water pot of medium heat for about 5 minutes, and then fished out over cold.

3, lotus root washed with or knife handle patted into large irregular pieces.

4, ginger washed with the body of the knife patted flat.

5, put the ingredients into a casserole dish, fill with water and boil over high heat, then turn the heat to boil for 3 hours after seasoning to drink.

6, in the soup rolled an hour after the appropriate amount of stirring, in case the honey dates will also stick to the bottom of the pot Oh! Dried squid is best not to eat, pig bones can be consumed.