Frozen sea cucumbers can be roasted with scallions, which is suitable for most diners. The specific methods are as follows:

Ingredients: 4 sea cucumbers, onion 1 root, salt,? Light soy sauce, sugar 1 spoon, cooking wine 1 spoon, 2 slices of ginger, chicken essence and water starch.

1 Soak the sea cucumber in cold water, remove the belly and wash the onion.

2, sea cucumber cut into small pieces of drowning, add ginger and cooking wine to the water.

3, ginger cut into small pieces, green onions cut into sections for use.

4, from the oil pan, stir-fry onion ginger, stir-fry a little sugar until it is sugar-colored.

5, add water, soy sauce and salt to boil, add sea cucumber and medium heat 10 minutes.

6, the cooked sea cucumber is harvested by fire, added with water starch, and stir-fried for a few times.