1. Yali is mainly produced in Wei County, Hebei Province. It is named because the bulge at the head of the pear looks a bit like a duck’s head. The peel of Yali is generally yellow-green, and will turn into light yellow after being left for a period of time. The juice of Yali is juicy, sweet and crisp, and has good storage properties. It is also called natural nectar and is often used as a fruit to relieve greasiness. one.

2. Snow pear is the largest of the common pear varieties, reaching a maximum weight of more than 1 kilogram. Because its pear flowers are as white as snow and the flesh is as white as snow and frost, it is called snow pear. The one in Zhao County, Hebei Province is the most famous. Although the surface of the snowflake pear is relatively rough and the wax on the peel is obvious, the pulp is sweet, juicy and crispy, making it a good health food.

3. Western pears are also called pear in Hong Kong. The appearance of Western pears is yellow or green, occasionally with a little red. The skin has common spots and is approximately spherical or obovate. The juice is crispy and delicious.