Milk beef can be eaten together, can be made into milk curry beef brisket for consumption, the specific method is as follows:

Preparation of materials: beef brisket 320 grams, 3 spoons of salad oil, 1 spoon of salt, carrots 1/2, potatoes 2, milk 200g, onion 1, ginger 2 slices, curry 2 pieces.

1. Prepare the main ingredients and blanch the brisket in water.

2, put ginger, cooking wine and scallions, stew 1.5 to 2 hours, and finally add a little salt to taste.

3, potatoes, carrots cut into pieces.

4, the pan into a small amount of cooking oil, oil temperature high into the potato, carrot stir-fry.

5, into the onion sautéed together with the flavor.

6, and then into the beef stir fry evenly.

7, pour in the milk, the amount to just missed the material appropriate.

8: Add the curry pieces, bring to a boil over high heat, then turn to medium-low heat and cook until the potatoes are tender and the soup thickens.

9, collect thick soup can be out of the pot, so milk curry beef brisket is completed.