gumbo

Bowl juice

Light soy sauce

sugar

oyster sauce

garlic

Chopped pepper

How to make okra juice?

Okra should be washed until it is cooked, not too long, and it will not taste good when it is soft. Take it out, cool it with cold water, cut off the tail, put it on a plate and cool it in the refrigerator. Ice is to make the taste better, even if it is not. )

Mix all seasonings into a bowl of juice, which can be diluted with water.

Take out the iced okra and pour a bowl of juice. You're finished.