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homemade orleans barbecue wings homemade orleans barbecue wings practice

1, ingredients: chicken wings, Orleans barbecue chicken marinade (about 35g), honey, soy sauce, salt, cooking wine (red wine can also be), ginger, red dry chili, five-spice powder, black pepper.

2. If you have frozen chicken wings, thaw them first. Place 10 fresh chicken wings in a microwaveable vessel.

3. Add a small amount of soy sauce, 2 tablespoons of soy sauce is enough.

4. Add cooking wine or red wine, about 2 tablespoons, mainly for removing the fishy flavor of the chicken wings.

5, add salt, a little ginger foam, a little chili seeds, a little five-spice powder, a little black pepper.

6: Stir the chicken wings and ingredients well to fully adhere to the ingredients.

7, cover the chicken wings in the refrigerator freezer marinade, usually 12 hours.

8, the marinated chicken wings out, coated with honey, according to taste can be increased appropriately how much honey coated.

9, will be coated with good honey chicken wings into the microwave oven, medium-high heat heating (usually 3 flame that gear) 11 minutes can be.