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What is the leek and vermicelli bun filling seasoning?

Main ingredients: 500g leek, 5 eggs, 100g vermicelli

Accessories: moderate oil, salt, shrimp, ginger, soy sauce, pepper.

Steps:

1, ginger chopped.

2, leek wash clean.

3, vermicelli cooked.

4, put more oil, put the egg.

5, fry well, do not fry paste.

6, vermicelli chopped, leek chopped, mixed together.

7, put a variety of seasonings, mix well.