1. List of ingredients: Mesona blume, water.

2. production steps: firstly, the Mesona blume is washed with cold water, soaked until soft, then boiled in a pot with water, and then filtered. Remove impurities from the filtered juice, then put Mesona blume and the juice into a pot to boil, turn to low heat and continue cooking for 2 minutes, while stirring constantly to make the juice thicker until gum appears.

the above is the method of cooking jelly from Mesona blume, and it can be successful without adding edible alkali, but it should be noted that if you want better taste and effect, you can add some edible alkali in a proper amount.