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How to make noodles with clear soup at home? Steps to eat noodles with clear soup at home.
Home-cooked clear soup noodles are simple and refreshing, and they contain essential nutrients, which are delicious and memorable. Let's take a look at how to make home-cooked clear soup noodles!

How to make noodles with clear soup at home 1. Heat the oil in a wok, add onion and ginger and stir-fry until fragrant.

2. Pour in the right amount of water and turn on the fire.

3. Boil the water in the pot and put the dried noodles with dragon beard.

4. Put soy sauce, vinegar, salt, chicken essence, sesame oil, shredded onion and coriander in the bowl.

5. After the noodles are cooked, pour them into the bowl of juice.

6. Turn off the fire and stir well. Add the boiled eggs.

7. A simple bowl of home-cooked noodle soup

Whether noodles are boiled in water or boiled in cold water, hot water should be used to cook noodles. If cold water is used, the cooked noodles are sticky. The method of cooking noodles is as follows:

The cooking temperature of vermicelli should not wait for the water to boil before the vermicelli is cooked. Small bubbles should rise at the bottom of the pot, then stir it a few times, cover the pot, add some cold water after boiling, and it will be cooked when the water boils. Cooking noodles like this is fast, and the noodles are soft and clear.

To cook noodles, put salt first, then add a little salt after the water boils (add salt per 500g of water15g), and then serve noodles. The noodles cooked in this way are not easy to be "bad". You can use the refrigerator to make cold noodles in summer.

The general method is to soak the cooked noodles in raw cold water, which is very unsanitary. If you put noodles in a bowl and put some ice cubes prefabricated with clean water in the refrigerator, the effect will be much better. Removal of alkaline taste from cut noodles

You can add some vinegar to the pot when you eat noodles, which will not only eliminate the alkaline taste, but also make the noodles turn from yellow to white. A trick to make cold noodles anti-sticking dough

If the noodles form a dough, you can spray some rice wine on the noodles, and the dough will disperse.

Will eating noodles make you fat? Well-made noodles are delicious, and there are many ways to make them: boiled noodles, mixed noodles, cold noodles, fried noodles ................................................................................................................................. It's a pity not to eat noodles in order to lose weight. Will eating noodles make you fat? In fact, as long as we grasp a few points, eating noodles will not make us fat. Noodles are not a fatty food, so long as you don't eat too much, you can't gain weight easily.

1. Noodles should not be eaten at night: noodles have strong water absorption ability and can bring a feeling of fullness to the body. Eating noodles at night will be difficult to digest, so noodles are best eaten at breakfast and lunch. Eating noodles in the morning can fully absorb its nutrition, so we should choose noodles rich in protein for breakfast. Eating noodles at noon is both satisfying and nutritious.

2. Noodles are best eaten while they are hot: there are many ways to eat noodles, except warm noodles, cold noodles, oil-sprinkled noodles and so on. Among them, noodles are the easiest to digest and absorb when they are hot.

3. The calorie of noodles: 100 grams of noodles is about 160 kcal, including 6 grams of protein, 35 grams of carbohydrates and only 1 gram of fat. Compared with high-fat and high-calorie foods such as cakes and ice cream, the amount of noodles is not easy to make people fat. But you can't eat too much. You should always calculate your intake to prevent overeating and absorbing too many calories.