1, Gu Jing Winery
Daqu Luzhou-flavor liquor is produced in Bozhou City, Anhui Province, and is a specialty of Bozhou area.
2. xifeng liquor
This wine was listed as a treasure in the Tang Dynasty because of its mellow and elegant taste, sweet and refreshing taste, harmonious taste and clean and long tail fragrance.
3. Yanghe Daqu
The specialty of Suqian City, Jiangsu Province, is the landmark product of chinese national geography.
4. Jian Nanchun
Jian Nanchun was born in Mianzhu City, Sichuan Province. Because Mianzhu belonged to Jiannanchun Road in Tang Dynasty, it was called Jiannanchun.
5. Shanxi Fenjiu
Exquisite craftsmanship, it is famous for its soft taste, sweet mouth, lingering fragrance after drinking and long aftertaste.
6. Hengshui Laobaigan
Hengshui Laobaigan flourished in Han Dynasty and flourished in Tang Dynasty. It is famous for its mellow elegance, sweetness and softness.
7. LU ZHOU LAO JIAO CO.,LTD Limited.
LU ZHOU LAO JIAO CO.,LTD Co., Ltd. originated from Luzhou, Sichuan, a Chinese wine city, and is the originator of Luzhou-flavor.
8. Wuliangye
Five kinds of cereals, sorghum, rice, glutinous rice, wheat and corn, are used as raw materials, and are brewed by an ancient technological formula.
9.maotai
The style is characterized by outstanding sauce flavor, elegance and delicacy, mellow wine body, long aftertaste and lasting fragrance in empty cups.
10, Lu Yi Daqu
Lu Yi Daqu is produced by Songhe Winery, and the local people regard it as folk wine and their own wine.
Reference to the above content: Baidu Encyclopedia-Lu Yi Daqu