1. Look at the formalities: you can ask the dealer to show the hygiene certificate and foreign certificate of origin of this batch of wine to confirm that the goods are in conformity. For all imported wines that pass the inspection and quarantine, the inspection and quarantine institutions will issue health certificates, which include detailed information such as origin, year, grape variety and filling date. , so that consumers can distinguish whether the wine meets the relevant hygiene standards and whether it is legally imported food. In order to prevent illegal personnel from forging false inspection and quarantine certificates, AQSIQ has started to use a new version of the inspection and quarantine certificate since 20 10 1, and the new version of the certificate has added a copy prevention function. The background of the certificate is sky blue and contains hidden features. In general, the hidden features are invisible, but the word "copy" will clearly appear on the copy.

2, look at the label: see if the bottle label is clearly printed and whether it is counterfeit. According to China's "Food Safety Law" and "Measures for the Administration of Import and Export Food Labels", there should be Chinese labels and instructions for importing into prepackaged foods. The contents of the label should not only be completely consistent with the foreign language, but also include the following items: food name, country or region of origin, production date, shelf life, storage guide, name and address of production, packaging, sub-packaging or distribution unit, name and address of general distributor in China, etc. This information must be in Chinese black font. If there is no Chinese label and the relevant legal label information is lacking, the more imported it is, the more likely it is to be fake.

3. Look at the bar code: 69 begins with China, 0 is the United States, 3 is French, 7 is Chile, 8 is Spanish and 9 is Australian.

4. Look at the unit of measurement: Take France as an example, its unit of measurement is cl, not ml.

5. Look at the date of production: the date of production of imported red wine is very special. For example, French red wine is generally marked as: L7296a0611:58+0: 58. L7 stands for 2007, 296 stands for the 296th filling day since New Year's Day in France, A06 stands for the production line number, and 1 1: 58 is the exact filling time of that day.

6. Look at the front label: the front label of imported red wine is the importing country, and the back label is Chinese.

7. Look at the tightness of the wine seal: The wine seal on the original imported red wine wine stopper can be rotated, because it is actually the cork that plays a sealing role.

8. Look at the wine liquid: Look at whether the color of the wine is unnatural or not, and see if there is unknown suspended matter on the wine (note: a little precipitate at the bottom of the bottle is normal crystal). The color of the deteriorated wine has a turbid feeling.

9, wine stopper logo: open the bottle to see if the text on the wooden wine stopper is the same as the text on the bottle label.

10. Smell: If the wine has a choking smell similar to nail polish, it will go bad.

1 1. Taste: When drinking the front-end wine, the normal wine is smooth when passing through the throat, while the problem wine has a stimulating feeling. After swallowing wine, the smell left in the mouth is chemical or smelly, which is abnormal. Good wine should be refreshing to drink.