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How to make delicious cakes with cake powder
Cake is a very common dessert in our daily life and is deeply loved by men, women and children. Many friends will make cakes at home or go to the supermarket to buy some cakes and prepare them at home. But when some friends bought cake powder in the supermarket, they found that they didn't know how to make cakes with cake powder. The cake powder that is not properly treated is easy to deteriorate or the taste changes, resulting in the cake that is not edible at all. So how to solve this situation of not knowing how to make cakes with cake powder? Then let me introduce the steps of making cakes with cake powder.

Step one:

First, pour the bought cake powder into a big clean container.

Step two:

Slowly add 200 ml of cold water into the container, while pouring cold water, slowly stir, and stir the cake powder into a paste.

Step 3:

Spread melted butter on the four walls of a 24 cm cake mold in advance. If not, you can use salad oil or vegetable oil instead, so that the cake can be taken out of the mold after baking.

Step 4:

Pour the freshly stirred cake paste into the cake mold, preheat the oven and bake at 160℃ for 60 minutes.

After reading my method, have you learned to make cakes with cake powder now? If you learn, share this method quickly, so that more people know how to make cakes with cake powder. While carrying out the above steps, it should be noted that if there is no butter, salad oil or vegetable oil can be used instead. These are the steps to make a cake with cake powder.