Yes, because eggs contain a lot of protein and cholesterol, while rice contains starch, which can be converted into maltose. All three are the energy that the human body needs. Eating in large quantities will cause overnutrition, which will turn into fat and become fat.

Production method:

Ingredients: eggs, rice, salt.

Exercise:

Put the rice in the refrigerator for 2-3 hours without covering it; Before fried rice, add a little vegetable oil to the rice and mix well, let the rice grains separate, then pour half of the egg liquid and soak for 20 minutes; Stir-fry the rice mixed with oil and egg liquid quickly and dry it in a wok, so that the eggs are covered on each rice, which is called "covering gold with silver" in the jargon. Then add boiled green beans and racing eggs, add salt and chopped green onion, stir fry for a while and then take out the pot.