Shredded plum and bamboo shoots "Minnan-style side dishes, mainly made of plum and bamboo shoots, have unique flavor and good taste." The main material is the famous traditional Fujian dish: pickles, which is made of pollution-free alpine mustard growing at an altitude of more than 1000 meters. The natural mustard here has been moistened by frost, fog and dew, and preserved in legendary tulou by secret ancient methods, with unique flavor. Coupled with fermented tender bamboo shoots and unique natural seasonings, the product is fresh, fragrant, crisp and tender, rich in nutritional components such as vitamin C, various amino acids and plant fibers, which is salty and sour, slightly spicy, can adjust appetite and enhance appetite. It is a convenient side dish for breakfast at home, restaurants and restaurants, and can also be used as seasoning or chafing dish. It is a delicious and economical gift with unique flavor and good taste.