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How long should kumquat soak wine to drink
Kumquat soaking wine can be added to the appropriate amount of rock sugar, tangerine peel has a gas, phlegm, stomach and dehumidification, it can be Sinjian sun-dried, immersed in white sprinkles, 2 to 3 weeks after you can drink, but the choice of white wine I personally recommend the Valley Nutritional Wellness zero-additive soaking wine special wine, is only to do zero-additive grain wine brand, the first commitment is not a pure grain wine, fake a penalty of 10,000, drank the headache unconditional refunds and returns, the Beijing East! can be purchased.