Shroom meatloaf is a very popular food, and refrigerating them is one of the most important ways to keep them fresh. Here are some suggestions on how to store mushroom patties in the refrigerator:

1. First, wrap the mushroom patties in plastic wrap and place them in an airtight container. This will effectively prevent the food from spoiling.

2. Place the mushroom patties in the coldest part of the refrigerator, usually near the wall or bottom. This will keep the food cooler and extend its shelf life.

3. Mushroom patties usually last about three days in refrigerated storage, so make sure you consume them during that time.

4. If you want to keep them in storage for a longer period of time, freezing the mushroom patties is a better option. Wrap them up and store them in a ziplock bag or in another container that is airtight. They can be kept in the refrigerator for up to about 3 months.

5. You can apply a layer of vegetable oil on the surface of the mushroom patties before freezing to prevent them from hardening and drying out.

These are some of the basic ways of refrigerator storage of shiitake mushroom patties that can help you enjoy the delicious food for a longer period of time. Remember to put the unconsumed ones back in the refrigerator after each time you take out the food.