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How much water should I put in cooking glutinous rice?
Just pass the glutinous rice.

Preparation raw materials: glutinous rice 150g, 6 red dates, about 20 raisins, and appropriate amount of brown sugar.

1, the glutinous rice was soaked in cold water for more than 4 hours.

2, red dates, raisins lay the foundation

3. Add the soaked glutinous rice and sprinkle some raisins.

4. Sprinkle a layer of brown sugar.

5. Pour boiling water and skip the glutinous rice.

6. Steam for 30 minutes and finish.