How to make light noodles is delicious as follows:

Making the main ingredients: dry noodles 1 hand, 1 tomato, 2 greens.

Making seasonings: 1 scallion, 1 spoon of shrimp, 1 spoon of seaweed, 1 spoon of salt, 1 spoon of soy sauce, a little bit of dark soy sauce, 1 spoon of chicken essence, 1 spoon of balsamic vinegar, 1 spoon of pork, sesame oil.

1. Clean the tomatoes and cut them into dices, chop the scallions into pieces, and then plate them separately.

2. Chop the scallions into pieces and put them into the soup bowl, meanwhile put in 1 spoon of shrimp, 1 spoon of seaweed, 1 spoon of salt, 1 spoon of soy sauce, a little bit of dark soy sauce, 1 spoon of chicken essence, 1 spoon of balsamic vinegar, 1 spoon of pork, sesame oil, and standby.

3. Put 1 tbsp of oil in the wok, crack the egg into the wok and fry until both sides are golden.

4. Eggs fried, add the prepared boiling water, boil until wide open, here to pay attention to be sure to pour boiling water.

5. Take another pot and add water, put the diced tomatoes in it and cook for 2 minutes on high heat.

6. pot of water boiled, put the ready noodles into the pot, at the same time to clean the vegetables into the pot and noodles cooked together, here to pay attention to is boiled immediately after pouring cold water, generally according to this method, pouring 3 times cold water basically noodles cooked, according to this method of cooking noodles taste tender and delicious.

7. Pour the cooked tomato soup into the soup bowl with the seasoning, and make the seasoning fragrant.

8. Cook the noodles and put them into the soup bowl, stir, and add the egg and greens, and sprinkle a little scallion on top!

Making clear soup noodles have to pay attention to:

1. noodles into the pot to boil, to immediately pour cold water, do not boil water to cook noodles, so that the cooking of the poor taste of the noodles, generally in accordance with this method, pouring 3 times the cold water basically noodles are cooked, according to this method of cooking the noodles taste tender and tasty.

2. Clear soup noodles to be delicious, soup is the key, inside the shrimp and seaweed can not only increase the nutrition and can be fresh, the most important thing is that the scallion can not be less.

3. Rinse seasoning soup is the best soup or water, do not use the water to cook the noodles, or the flavor will be greatly reduced, rinse seasoning water must be boiling, in order to fully stimulate the aroma of seasoning.