macaroni

150g

pork belly

50 grams

pea

50 grams

carrot

50 grams

Mushroom

25 grams

condiments

oil

Proper amount

Tomato paste special for spaghetti

Proper amount

salt

Proper amount

monosodium glutamate

Proper amount

step

1. Add some salt to the pot! Pour in the macaroni and cook until it is medium-cooked! Take it out! The water is too cold! inactive

These materials are cut into the same size.

3. Come on! Stir-fry with ginger foam, stir-fry with diced meat first, then stir-fry carrots, mushrooms and peas evenly.

4. Add flour and stir fry

5. Three tablespoons spaghetti sauce

6. Stir well and add salt and monosodium glutamate! Stir fry! Stuffy for a minute.