1. Hypoglycemic: Pumpkin bamboo tea contains a variety of bioactive substances, including mannan, tea polyphenols and other components, which can effectively reduce blood sugar levels and have certain adjuvant therapeutic effects on diabetic patients.

2. Weight loss: Pumpkin bamboo tea contains certain dietary fiber and tea polyphenols, which can promote fat metabolism, accelerate fat burning and help to lose weight.

3. Antioxidants: Pumpkin bamboo tea is rich in antioxidants such as tea polyphenols, which can neutralize free radicals, reduce oxidative damage of cells and help delay aging.

4. Liver protection: Pumpkin bamboo leaf tea is rich in polysaccharides, which can effectively protect liver cells, reduce the burden on the liver and have a certain protective effect on the liver.

Taboo of pumpkin bamboo tea;

1. Pregnant women and lactating women should not drink pumpkin bamboo tea because it contains some active substances that may be harmful to the fetus or baby.

2. Don't drink a lot for a long time, otherwise it may cause diarrhea, nausea and other symptoms.

3. Pumpkin, bamboo and green tea should not be drunk with drugs, so as not to affect the absorption and metabolism of drugs. Especially patients who take hypoglycemic drugs and antihypertensive drugs should pay attention.