Ingredients ?

Breadcrumbs Half Pack

Chicken Thighs 7 pcs

Starch 5 spoons

Egg 1 pc

Salt

Ginger

Wine

Barbecue Seasoning

Step by Step Breadcrumb Fried Chicken Thighs ?

Marinate the chicken thighs first! Add wine, salt, peppercorns, oil and seal and leave for 3 hours! Remember to mix with your hands

Prepare the three key things: starch, beaten egg, breadcrumbs

Take out the marinated chicken thighs, first coated with starch

Then roll in the egg

Finally, throw it into the breadcrumbs and roll it around! Roll them a couple more times

After you get them all done! One by one, put them in a frying pan! Medium heat, preferably a round bottomed pan!

I chose olive oil, the oil in the round pan under the second knuckle of the index finger

Fry until golden brown on both sides!