Home cooking of fried potato chips:

Materials: 1 potato, 1 chili pepper, 3 cloves of garlic, 1 small onion, 1 tablespoon of oil, 2 tablespoons of soy sauce, 1 tablespoon of balsamic vinegar, 1 tablespoon of sugar, 2 grams of salt.

Steps:

1. Slice a larger potato, soak it in water to remove some of the starch, then drain it and set aside.

2, chili peppers cut into pieces, choose your favorite sharp pepper mace can be.

3, small onions cut into scallions.

4, minced garlic.

5, start the pan hot pour oil, this time fat meat consumption of meat oil fried, you can also use vegetable oil, small fire.

6, out of oil directly after the onion.

7, pour into the drained potato slices open medium heat stir fry a few times.

8, pour in soy sauce, sugar, vinegar, stir fry.

9, add chili, garlic, salt, stir fry.

10, serving plate.