Steaming pumpkin can be peeled, you can not peel, but steamed pumpkin or peel better, because the nutrition of the pumpkin are present in the pulp above, has the effect of beauty and anti-cancer, and pumpkin skin is hard and thick, not peel will affect the heating process of heat penetration, pumpkin is not easy to be steamed.

Steaming pumpkin peeled because the skin of the pumpkin is not easy to be steamed, and steamed pumpkin belongs to the sweet dishes, and pumpkin skin will be steamed out of the pumpkin taste to increase the bitterness, in addition, if you do not remove the skin, steamed out of the color of the pumpkin skin is more difficult to see, will not cause appetite.

Steaming pumpkin peel

Steaming pumpkin can be peeled, you can not peel, but steamed pumpkin or peel better, because the nutrition of the pumpkin are present in the pulp above, has the effect of beauty and anti-cancer, and the pumpkin skin is hard and thick, do not remove the skin will affect the process of heating heat infiltration, the pumpkin is not easy to be steamed.

Steaming pumpkin peeling method

First of all, the pumpkin rinse clean, usually with a knife to cut the pumpkin into two halves, with a spoon to dig out the pumpkin inside the seed pulp, because the skin of the pumpkin is harder, so you need to cut the pumpkin into small pieces, and then cut into small pieces of pumpkin into a chopping board to stabilize a little bit and then cut off the skin.

Steaming pumpkin peeling practice

First of all, the pumpkin cut out a round lid, pull out the inside of the pith and seeds, ready to soak in the night before the completion of the glutinous rice, and then into the glutinous rice and brown sugar, in accordance with a layer of glutinous rice, a layer of brown sugar, a layer of glutinous rice, a layer of brown sugar, such a law filled with the cover, on the pot to start steaming, steam on the large fire steam open to the small fire steam for 1 hour can be.