1, the main ingredients: 1000 grams of prunes, 150 grams of rock sugar, a tablespoon of sugar, a small amount of salt, the right amount of water.

2, prunes add salt, add water to rinse.

3, prunes into the pot add water.

4, add salt and boil over high heat, after which pour off the water.

5, prunes from the new pot to add a small amount of water, rock sugar to boil.

6, slowly simmering, stirring a few times to prevent paste pot.

7, simmer until the color of prunes darken, prunes shrink, water boil dry.

8, pour into the baking dish, oven 120 degrees 60 minutes (according to their own oven temperature) until the water baked dry.

9, remove the baking dish.

10, sprinkle sugar, shake a few times to make it all coated with sugar.